monosodium glutamate

MSG is a common seasoning, mainly composed of sodium glutamate, which can increase the freshness of food, enhance people's appetite, and help improve the body's digestion rate of food.

In addition, sodium glutamate in monosodium glutamate also has the effect of treating chronic hepatitis, liver coma, neurasthenia, epilepsy, gastric acid deficiency and other diseases. It also has certain health benefits for the brain, nerves, and liver.

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Monosodium Glutamate

Standard executed:99% 20mesh/30mesh/40mesh/60mesh/80mesh

Properties

MSG is a common seasoning, mainly composed of sodium glutamate, which can increase the freshness of food, enhance people's appetite, and help improve the body's digestion rate of food.

In addition, sodium glutamate in monosodium glutamate also has the effect of treating chronic hepatitis, liver coma, neurasthenia, epilepsy, gastric acid deficiency and other diseases. It also has certain health benefits for the brain, nerves, and liver.

Usage

When using monosodium glutamate, it should be added in moderation. Adding it to dishes or soups when they are about to be cooked will have a better effect on consumption.

Package and storage:

25kg/kraft bag,22-23tons/1x20gp

Store in a cool, dry, well-ventilated area away from toxic and hazardous.

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