SODIUM CARBOXYMETHYL CELLULOSE(CMC

SODIUM CARBOXYMETHYL CELLULOSE(CMC)  

Standard executed：FH2500/3500/4500

Properties：

It is an important cellulose ether, a water-soluble polyanionic compound obtained from natural fibers after chemical modification, which is easily soluble in hot and cold water. It has extraordinary and highly valuable comprehensive physical and chemical properties such as emulsification dispersibility, solid dispersibility, non spoilage, and physiological harmlessness. It is a widely used natural polymer derivative.

Usage：

Carboxymethyl cellulose (CMC) is a widely used food additive, commonly referred to as an emulsifier. It has been increasingly used in various solid foods, liquid beverages, lactic acid drinks, canned goods, candies, pastries, meat products, ice cream, biscuits, quick cooked foods, frozen foods, as well as soy milk, yogurt, peanut milk, fruit tea, and fruit juice. CMC can increase the stability and viscosity of food, improve taste, and extend shelf life.

The applications of carboxymethyl cellulose in liquid beverages include:

1. Fruit tea, fruit drinks, vegetable juices, etc. can make fruit pulp, various solids or other substances suspended in containers, uniform and full, bright and eye-catching in color, and improve taste;

2. In neutral flavored milk drinks such as cocoa milk, increase the viscosity of cocoa milk to prevent the sedimentation of cocoa powder;

3. Maintain the stability of the beverage and extend its shelf life.

Package and storage:

25kg/bag ,17,000.000kgs/1x20gp

Store in a cool, dry, well-ventilated area away from toxic and hazardous.