Dextrose Anhydrous

Dextrose Anhydrous   

Standard executed:WS1-05(B)-89

Properties：

Glucose is an organic compound with the molecular formula C6H12O6, and is the most widely distributed and important monosaccharide in nature. It is a polyhydroxyaldehyde, pure glucose is a colorless crystal with a sweet taste but not as sweet as sucrose. It is soluble in water, slightly soluble in ethanol, and insoluble in ether.

Usage：

Glucose plays an important role in the field of biology, serving as an energy source and metabolic intermediate for living cells, which is the main energy source for living organisms. Plants can produce glucose through photosynthesis.

Glucose is widely used in the pharmaceutical and candy manufacturing industries:

1. Medical field: The main component of oral rehydration salts is glucose syrup.

   2. Candy manufacturing industry: used to manufacture fructose syrup, maltose syrup, converted sugar, etc.

   3. Feed additives: added to dairy feed to improve feed utilization, and can also be directly fed to animals as nutritional additives and pharmaceutical raw materials.

   Package and storage:

   25kg/bag,24,000.00kgs/1x20gp

   Store in a cool, dry, well-ventilated area away from toxic and hazardous.